Professional Chef Certification- Level 1

Culinary Institute of America- San Antonio -June 2023

French Pastry Certification

French Pastry School of Chicago- August 2021

Department of Defense Advanced Culinary Arts Skills

Ft. Greg Adams Army Base. Richmond, VA- June 2021

Joint Culinary Center of Excellence- Enlisted Aide School

Ft. Greg Adams Army Base, Richmond, VA- May 2021

Sou Chef- Embassy of Sweden : October 2024

Kitchen Assistant- The White House: May 2023

Sou Chef- United States Naval Academy- April 2023

United States Culinary Arts Team Member- March 2023 & 2022

Executive Chef- Air Force CORONA Dinner- June 2022

United States Air Force Enlisted Aide -(May 2021- July 2024)

BBQ Fire Fest Grand Champion- Wright-Patterson AFB 2023

Distinguished Graduate of CIA Professional Chef Level 1- June 2023

Silver Medal Recipient- Nutritional Cooking, American Culinary Federation- March 2023

Bronze Medal Recipient- Hot Food Kitchen Team- American Culinary Federation-March 2023

Bronze Medal Recipient- Centerpieces, American Culinary Federation- March 2022

Honor Graduate of Advanced Culinary Skills Training Course- May 2021

Education

Experience

Accolades